Opened in 2026
Four Seasons Hotel Mykonos opened in 2026 above Kalo Livadi Bay on the south-east of the island, and the operator's release of July 21, 2026 describes its inaugural summer season. Greek architect Nicos Valsamakis designed it in the style of a Mykonian village over 6 hectares (15 acres), with 94 rooms, suites and villas. All have panoramic water views and furnished terraces, and many have private plunge pools.
Wimberly Interiors led the interior design, and Rockwell Group of New York City designed the food and beverage outlets. Álef is a Mediterranean grill, Corbu brings the flavours of Italy all day, Kafeneo has coffee, Greek meze and dessert, and The Beach serves cocktails by the sea. The spa has six treatment rooms and an outdoor pavilion. There are two infinity pools, a private beach and a supervised kids' club for ages 5 to 12.
Chora and the airport are 20 minutes away, with regular shuttles and private transportation, and the hotel has its own jetty for private yacht expeditions. Day trips include Delos, Rhenia and Fokos Beach, and a helicopter sightseeing flight is offered.
The operator's wording, “Four Seasons Hotel Mykonos is now open and welcoming guests for its inaugural summer season.”, was read on its own page and last checked 31 October 2026.
Photographs
The facts
Each line links to the operator's page it was read on.
- Rooms
- 94 Source
- Operator
- Four Seasons Hotels and Resorts Source
- Brand
- Four Seasons Source
- Type
- Resort Source
- Address
- Karapetis, Mykonos, 84600, Greece Source
- Setting
- Set above Kalo Livadi Bay Source
- Architect
- Greek architect Nicos Valsamakis designed the hotel, which unfolds over 6 hectares (15 acres) in the style of a Mykonian village. Source
- Designer
- Wimberly Interiors led the interior design of the guest rooms and suites, spa, public areas and kids club. Helli Pangalou is the landscape architect. Rockwell Group of New York City designed all of the food and beverage outlets. Source
- Setting
- A beachfront site on the south-east part of the island, along the coastline of Kalo Livadi Bay. Source
- Getting there
- 20 minutes from the airport and from the main town of Chora, with regular shuttles and private transportation. The hotel has its own jetty for private yacht expeditions. Four Seasons Astir Palace Hotel Athens is three hours away by boat, 30 minutes by plane or 20 minutes by helicopter, with transfers organized by Four Seasons. Source
- Dining
- Four restaurants and bars. Álef is a Mediterranean grill with premium meats, fresh seafood and Greek and Old World wines. Corbu brings the flavours of Italy through authentic dishes served all day. Kafeneo has coffee in the morning, Greek meze and dessert through the day, and a sunset cocktail. The Beach serves handcrafted cocktails by the sea. Source
- Spa
- Six treatment rooms, including four single rooms, a couple's room and a VIP suite, plus one external treatment pavilion. Facilities are a sauna, steam room, spa garden, relaxation areas and a vitality pool, with a hair and nail suite, a spa boutique, a terrace and juice bar, and a fitness studio and yoga pavilion. Source
- Pool
- Two infinity swimming pools. Source
- Beach
- A private beach down the hillside from the hotel, with watersports. Source
- Activities
- Four Seasons day trips include Delos and Rhenia (the ruins at Delos, a UNESCO World Heritage Site, then swimming and snorkelling at Rhenia), Mykonos from the Sky (a helicopter sightseeing experience), Best of Mykonos (a guided walk through Mykonos Town, with the Lighthouse, Kalafatis Beach and the village of Ano Mera) and horseback riding at Fokos Beach. Source
- Website
- fourseasons.com